The Wilders Reserve Wagyu Denver Steak is a well-marbled, tender cut that delivers on both flavor and consistency. Crafted from A5 quality Wagyu, it offers a rich eating experience with a texture that sets it apart.

Raised right here in Eastern North Carolina and carefully selected for our Reserve collection, this cut represents the highest level of what we produce.

 

3 size options:

• Petite: 8-12 oz
• Regular: 12.01-16 oz
• Cowboy: 16.01-20 oz